Friday, April 16, 2010

A Recipe-a-Week in 2010

Week 15
Raw Cookie Dough (do not bake!)



Ingredients

1 cup butter
3/4 cup brown sugar
1 (3oz) box of vanilla pudding
1/4 cup milk
1/2 Tbsp vanilla extract
1 tsp baking soda
2 1/2 cups flour
2 cups chocolate chips


Directions

In a large bowl, cream softened butter and sugar until fluffy. Add pudding and stir well. Add milk, vanilla and baking soda. Slowly mix in flour until smooth. Dough will be slightly sticky. Stir in chocolate chips and chill. Do not bake.

To make truffles....form chilled dough into balls and freeze. Dip balls into melted chocolate and chill again to set. Serve cold.

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